Home Cheese Making: Recipes for 75 Homemade Cheeses (Paperback)

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Description


In this home cheese making primer, Ricki Carrol presents basic techniques that will have you whipping up delicious cheeses of every variety in no time. Step-by-step instructions for farmhouse cheddar, gouda, mascarpone, and more are accompanied by inspiring profiles of home cheese makers. With additional tips on storing, serving, and enjoying your homemade cheeses, Home Cheese Making provides everything you need to know to make your favorite cheeses right in your own kitchen.
Product Details
ISBN: 9781580174640
ISBN-10: 1580174647
Publisher: Storey Books
Publication Date: October 14th, 2002
Pages: 278
Language: English