Events

  INCLUDES POWERPOINT Having lived in Vietnam for four years in the 1990s, Pacific Northwest native Kim Fay returned a decade later to embark on an unforgettable five-week culinary journey from Hanoi to Saigon. She explored rituals and traditions, street cafés and haute cuisine, famine and feast, and Communism and the legacy of war—all of which she shares in Communion. She is also the creator and series editor of the To Asia With Love guidebooks.  Please join her as she reads from Communion, discusses Vietnam, and presents a slideshow of images featuring the country and its cuisine.