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Whether one is a busy parent with little time to prepare meals, or a college student needing to cook all of their meals in a microwave oven, many people find that there are occasions when microwave cooking just makes sense.
Microwave cooking is fast and convenient. There is no need for the microwave to be relegated to simply heating drinks and leftovers.
With a few ingredients, a complete and tasty dish can be made right in the microwave. This cookbook contains 80 tasty recipes that can be easily cooked in a microwave oven.
About the Author
Katherine Hupp is a native of West Virginia and lives in the rolling foothills of the Appalachian Mountains. She is a wife, mother and grandmother and enjoys country life. She spends much of her time gardening, cooking, canning and raising animals. Her hobbies include reading, writing, crocheting and stained glass. Other books by Katherine Hupp that you may enjoy: 1) Waffle Recipes: Wonderful Waffles and Syrups Cookbook 2) Everything Zucchini Recipes Cookbook: Zucchini Breads, Muffins, Main Dishes, Desserts, Jams & Marmalade 3) MUFFINS: 50 Appetizing Muffin Recipes with Nutritional Information 4) Perfect Pie and Pastry Recipes: Homemade Dessert Pies Made Easy Cookbook 5) Satisfying Slow Cooker Recipes: 41 Easy Crock Pot & Slow Cooker Dishes Cookbook 6) Raising Backyard Chickens From Eggs To Egg Layers 7) Names For Cats and Kittens: More Than 2000 Names For Male and Female Felines