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Browse Books: Cooking / Courses & Dishes / Pastry

Baking at République: Masterful Techniques and Recipes By Margarita Manzke, Betty Hallock Cover Image
Baking at République: Masterful Techniques and Recipes (Hardcover)
By Margarita Manzke, Betty Hallock
$30.00
Not in-stock currently-usually arrives within 1-14 business days
Chez Panisse Desserts: A Cookbook By Lindsey R. Shere Cover Image
Chez Panisse Desserts: A Cookbook (Paperback)
By Lindsey R. Shere
$25.00
Not in-stock currently-usually arrives within 1-14 business days
Cinnamon, Spice & Warm Apple Pie: Over 65 comforting baked fruit desserts By Ryland Peters & Small Cover Image
Cinnamon, Spice & Warm Apple Pie: Over 65 comforting baked fruit desserts (Hardcover)
By Ryland Peters & Small
$14.95
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Patisserie: Mastering the Fundamentals of French Pastry - Updated Edition By Christophe Felder Cover Image
Patisserie: Mastering the Fundamentals of French Pastry - Updated Edition (Hardcover)
By Christophe Felder
$55.00
Backordered
Easy as Pie: The Essential Pie Cookbook for Every Season and Reason By Saura Madani Cover Image
Easy as Pie: The Essential Pie Cookbook for Every Season and Reason (Paperback)
By Saura Madani
$19.99
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New World Baking: 150 Recipes from Central America, South America, Mexico, and the Caribbean By Bryan Ford Cover Image
New World Baking: 150 Recipes from Central America, South America, Mexico, and the Caribbean (Hardcover)
By Bryan Ford
$38.00
Coming Soon - Available for Pre-Order Now
Recipes for Royals: An Unofficial Cookbook for Fans of the Crown—75 Regal Recipes By Dahlia Clearwater Cover Image
Recipes for Royals: An Unofficial Cookbook for Fans of the Crown—75 Regal Recipes (Hardcover)
By Dahlia Clearwater
$19.99
Not in-stock currently-usually arrives within 1-14 business days
French Pastries and Desserts by Lenôtre: 200 Classic Recipes Revised and Updated By Team of Chefs at Lenôtre Paris, Sylvie Gille-Naves (Contributions by), Alain Lenôtre (Foreword by) Cover Image
French Pastries and Desserts by Lenôtre: 200 Classic Recipes Revised and Updated (Hardcover)
By Team of Chefs at Lenôtre Paris, Sylvie Gille-Naves (Contributions by), Alain Lenôtre (Foreword by)
$35.00
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Christmas Teatime: Celebrating the Holiday with Afternoon Tea By Lorna Ables Reeves (Editor) Cover Image
Christmas Teatime: Celebrating the Holiday with Afternoon Tea (Hardcover)
By Lorna Ables Reeves (Editor)
$24.95
Not in-stock currently-usually arrives within 1-14 business days
Pierre Hermé Macaron: The Ultimate Recipes from the Master Pâtissier By Pierre Hermé, Laurent Fau (By (photographer)) Cover Image
Pierre Hermé Macaron: The Ultimate Recipes from the Master Pâtissier (Hardcover)
By Pierre Hermé, Laurent Fau (By (photographer))
$50.00
Not in-stock currently-usually arrives within 1-14 business days
The Book Lover's Cookbook: Recipes Inspired by Celebrated Works of Literature, and the Passages That Feature Them By Shaunda Kennedy Wenger, Janet Jensen Cover Image
The Book Lover's Cookbook: Recipes Inspired by Celebrated Works of Literature, and the Passages That Feature Them (Paperback)
By Shaunda Kennedy Wenger, Janet Jensen
$18.00
Not in-stock currently-usually arrives within 1-14 business days
Pastry for Beginners: Step-by-Step Recipes for Sweet and Savory Treats By Sharon Glascoe Cover Image
Pastry for Beginners: Step-by-Step Recipes for Sweet and Savory Treats (Paperback)
By Sharon Glascoe
$17.99
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