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The Wine Bible (Paperback) By Karen MacNeil $24.95 On Our Shelves Now	Wine Folly: The Essential Guide to Wine (Paperback) By Madeline Puckette, Justin Hammack $25.00 On Our Shelves Now	Hugh Johnson Pocket Wine 2022: The new edition of the no 1 best-selling wine guide (Hardcover) By Hugh Johnson, Margaret Rand (General editor) $16.99 On Our Shelves Now
The Science of Wine: From Vine to Glass – 3rd edition (Hardcover) By Jamie Goode $39.95 On Our Shelves Now	Wine Style: Discover the Wines You Will Love Through 50 Simple Recipes (Hardcover) By Kate Leahy $22.00 On Our Shelves Now	The Oxford Companion to Wine (Oxford Companions) (Hardcover) By Jancis Robinson (Editor), Julia Harding (Editor) $65.00 On Our Shelves Now
A Field Guide to Cheese: How to Select, Enjoy, and Pair the World's Best Cheeses (Hardcover) By Tristan Sicard $27.95 On Our Shelves Now	Champagne Charlie: The Frenchman Who Taught Americans to Love Champagne (Hardcover) By Don Kladstrup, Petie Kladstrup $32.95 Coming Soon - Available for Pre-Order Now	Winter Drinks: Over 75 recipes to warm the spirits including hot drinks, fortifying toddies, party cocktails and mocktails (Hardcover) By Ryland Peters & Small $14.95 On Our Shelves Now
The Goode Guide to Wine: A Manifesto of Sorts (Hardcover) By Jamie Goode $18.95 On Our Shelves Now	Washington Wine and Food: A Cookbook (Hardcover) By Julien Perry, Kyle MacLachlan (Foreword by) $32.99 On Our Shelves Now	The BC Wine Lover's Cookbook: Recipes & Stories from Wineries Across British Columbia (Hardcover) By Jennifer Schell, John Schreiner (Foreword by) $30.00 On Our Shelves Now

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